Policy

Our policy work

We influence governments & policymakers globally to promote healthier diets, prevent obesity & non-communicable diseases
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Professor Hilary Powers

Analysing research on cancer prevention and survival

The Continuous Update Project is our ongoing programme to collate and analyse global research on how diet, nutrition, weight & physical activity affect cancer risk and survival

Robust food policies

Food policy highlights from around the world

Poor diet remains one of the world’s leading causes of preventable NCDs. We highlight robust food policy actions from around the world that governments can use to promote healthier eating

OUR IMPACT

Govts to tackle malnutrition in all its forms

We help influence Member States attending the Second International Conference on Nutrition to adopt the Rome Declaration and Framework for Action to address malnutrition in all its forms

REDUCING NCDS

A sweet opportunity for stronger sugar policies

Dr Anne Marie Thow of Sydney University outlines the policies that are needed to reduce global sugar intake

Our NOURISHING framework

Our policy framework includes a comprehensive list of up-to-date policy actions to promote healthier diets, prevent obesity & non-communicable diseases