Beans and pulses recipes
Pulses, such as lentils, peas and beans, are a great way to reshape your plate. They’re a good source of fibre, count towards your 5 A DAY and can help you cut down on red meat, too.
Featured recipes
More beans, peas and pulses
Whether it’s red or green lentils, chickpeas, butter beans, kidney beans or baked beans, we’ve got a recipe for you. The only hard thing is to decide which one to make first
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