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Healthier slow cooking

From vegetable moussaka to whole pot-roast chicken, take it slowly with our new cookbook.

Healthier slow cooking cookbook

Slow cooking pagesThis cookbook brings you seven recipes that show how slow cooking can be delicious, healthy and satisfying.

If you don’t have the time or inclination after a busy day to spend your evening in the kitchen preparing meals, slow cooking can be the perfect solution. Simply prepare your ingredients earlier in the day and put them all in one pot to cook – a convenient way of providing nutritious meals for the whole family.

Our cookbooks and other health information resources can empower people to make lifestyle choices that can help prevent cancer, so we can live happy, healthy, cancer-free lives.

Sarah’s favourite

We asked Sarah Drabble, who has written many of our cookbooks, to share her favourite recipe from this one with us:

My favourite is the chicken hotpot. It’s made with everyday ingredients that I always have in and it’s really simple, but it’s packed full of warming flavour – it makes great comfort food. I often make big batches and pop extra portions in the freezer for a quick meal on busy days.

Everyday eating

Nine simple and low-cost healthy recipes that are low in fat, salt and added sugar, but high in flavour.

Everyday Eating

This popular cookbook brings you recipes for real life – no tricky procedures, no expensive ingredients, just great dishes that the whole family can enjoy.

Healthy food is often thought to be expensive, time-consuming to make and less tasty, but that doesn’t have to be the case.

The recipes in this cookbook have been designed to follow World Cancer Research Fund’s healthy eating recommendations and to show you how easy and delicious it can be for you to follow them too. The recipes are also low in salt, added sugar and saturated fat.

Try before you buy

One of the most popular recipes from this cookbook is Greek turkey burgers with tzatziki, which you can find for free in our recipes section.

Enjoy greens

Seven recipes with vegetables and fruit as the star, with options for a variety of tastes and occasions.

Enjoy greens cookbook

Enjoy greens recipe booklet pagesDid you know that eating well and being a healthy weight are two of the most important ways of reducing your cancer risk?

We recommend filling at least three-quarters of your plate with plant-based foods such as vegetables, fruit, wholegrain foods and pulses (such as beans, peas and lentils).

The recipes in this cookbook have been designed to follow World Cancer Research Fund’s healthy eating recommendations and to show you how easy and delicious it can be for you to follow them too.

The recipes are also low in salt, added sugar and saturated fat.

Try before you buy

One of the most popular recipes from this cookbook is Thai chicken and aubergine curry, which you can find for free in our recipes section.

Comforting cuisine

Healthy eating doesn’t have to mean giving up your favourite meals.

Comforting cuisine cookbook

Comforting cuisine pagesCasserole, stir-fry and mash all feature in this ever popular collection of comforting meals that everyone can enjoy.

Easy to cook and full of flavour, we’ve created dishes that are also nutritious and balanced. Plus, they all contribute towards your 5 A DAY.

These seven simple healthy recipes are inspired by dishes from around the world, but with the comforting quality of good home cooking.

Our cookbooks and other health information resources can empower people to make lifestyle choices that can help prevent cancer, so we can live happy, healthy cancer-free lives.

Try before you buy

One of the most popular recipes from this cookbook is cajun salmon with spicy tomato pasta, which you can find for free in our recipes section.

British favourites

Recipes inspired by the nation’s most popular dishes, made healthier so you can enjoy them more frequently

British favourites cookbook

British favourites pagesWhether they’re classic British dishes or meals inspired by cuisines from further afield, the thing our favourite dishes all have in common is that they’re delicious!

Our newest cookbook brings you seven recipes inspired by what we know people like to eat but tweaked to make them healthier, so you can enjoy cooking them more often.

Our cookbooks and other health information resources can empower people to make lifestyle choices that can help prevent cancer, so we can live happy, healthy cancer-free lives.

Sarah’s favourite

We asked Sarah Drabble, who writes some of our cookbooks, to share her favourite recipe from this one with us:

It’s got to be lasagne with aubergine! Everyone loves a pasta supper, as it’s great for when people come over or you can make a batch and freeze some portions for later. But by switching out traditional lasagne sheets for sliced aubergine, this dish packs in more vegetables and is much lower in calories.

Alfresco dining

Whether it’s a picnic in the park, a gathering in the back garden, or even a party on your street, our new recipe booklet is full of ideas for eating outdoors.

Alfresco dining cookbook

alfresco dining pagesDuring the warmer months, it’s lovely to eat outdoors with our family and friends, whether it’s to celebrate a special occasion or simply because the sun is shining.

Our Alfresco dining cookbook brings you 8 recipes that are inspired by the traditional buffet foods we eat outdoors but have been given a healthier makeover.

Our cookbooks and other health information resources can empower people to make lifestyle choices that can help prevent cancer, so we can live happy, healthy cancer-free lives.

What you said

Our supporter Patty ordered Alfresco Dining and loved it. She told us:

Alfresco Dining was really useful, because I had some friends round for lunch outside in the garden. I’d never had much success with wraps in the past, but your instructions made it so easy. The houmous and beetroot salsa wraps were absolutely delicious and enjoyed by all.

Budget-friendly recipes

10 delicious recipes that are healthy for you and the planet. These recipes have been created by registered nutritionist Zoe Griffiths, and can be enjoyed by the whole family.

Budget-friendly recipes cookbook

Budget-friendly recipes aims to help you spend less on food while still being able to keep you and your loved ones healthy.

Most of the dishes in this cookbook are centred around plant-based ingredients, highlighting the wonderful flavours of fruit, vegetables, wholegrains and pulses.

We’ve also included a few recipes with small amounts of dairy, chicken and fish. This balanced approach is not only budget-friendly, good for your health and kind to the planet, but also aligns with our Cancer Prevention Recommendations.

In this cookbook, you’ll also discover:

  • common myths around healthy eating
  • how to choose local and seasonal produce
  • advice on saving energy in the kitchen
  • tips on reducing food waste

Budget bites

These recipes are not only healthy but also have been created with the cost-of-living crisis in mind.

Budget bites cookbook cover

Selected pages from Budget BitesOur newest cookbook contains 10 budget-friendly healthy recipes. These delicious and nutritious recipes are created by a registered nutritionist and can be enjoyed by the whole family. With vegetarian and vegan options, there’s something for everyone.

Budget bites aims to help people spend less on food and includes practical tips on how to shop on a budget and prepare meals. We also bust common myths about eating well on a budget.

We want to enable people who are trying to save money to enjoy a nutritious meal and help improve their health.

Our cookbooks and other health information resources can empower people to make lifestyle choices that can help prevent cancer, so we can live happy, healthy cancer-free lives.

Family flavours

These easy family-friendly recipes are healthy and get the whole family cooking.

Family flavours cookbook

A selection of pages from  Family Flavours cookbook Our newest cookbook brings you 7 recipes tried-and-tested by kids who love them! These recipes are suitable for the whole family (from 2 years old upwards) and written by a mum of 3 and registered nutritionist.

Learning how to prepare healthy meals is an important skill in life, and the earlier children start the better. That’s why we’ve also included tips and advice on how to get kids in the kitchen for each recipe.

Our cookbooks and other health information resources can empower people to make lifestyle choices that can help prevent cancer, so we can live happy, healthy cancer-free lives.

What do parents think?

Becky, mum of two, ages three and five, said: “Our girls have always been interested in helping in the kitchen – crushing garlic, peeling onions, chopping carrots, etc. These ideas are great to show parents that kids can do more than they think!”

Helen, mum of three, said: “Really love the variety of recipes and the super user-friendly steps to each meal.”

Bernie, who has a seven-year-old daughter, said: “Good recipes, easy to follow and informative. I really liked the tips on getting children involved, and there’s a good mix of recipes to suit all tastes.”

What is a 5 A DAY portion?

Eating a wide variety of vegetables and fruit is a great first step to eating well and reducing your cancer risk.

5 A DAY poster image

Many of us now know that we should aim to eat at least five portions of fruit and vegetables every day. But how much is a portion? Is it one easy peeler or two? And what does 80g of fruit or veg actually look like?

With information on how fruit juice, pulses and dried fruits contribute towards your 5 A DAY total, our poster gives an accurate guide to what counts as a portion, helping you towards 5 A DAY.

Put up this colourful poster in your kitchen, office or workplace, and you’ll be inspired to eat more fruit and veg.

This poster is available in A3 and A4 sizes.

Making sense of food and drink labelling

Getting to grips with food labels makes it easier to choose healthy food and drink.

Making sense of food and drink labelling graphic

Our simple A5 guide makes it easy to understand nutrition labels on food and drink packaging. It also includes a handy credit card-sized mini-guide for you to use while out shopping.

Our guide explains the terms used on food labels including serving size, nutrients, reference intakes and traffic light labels.

We also help you to understand health claims made on food labels such as ‘no added sugar’, ‘reduced fat’ and ‘low fat’.

Understanding food and drink labels can be a great first step towards making healthier choices when shopping.

Baked apples recipe instructions

Have you ever heard the saying “an apple a day keeps the doctor away”? Well, apples are packed with vitamins, minerals and fibre that keep you healthy.

With our baked apples recipe, you’ll turn them into a warm, yummy treat.

Baked apples