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Turn the contents of your fridge into the ingredients for a healthy lifestyle.
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Who doesn’t love a pasta dish? But it can be hard to come up with new, healthy ideas. Let us help…
Spaghetti bolognese with butternut squash
Creamy butternut squash is the perfect addition to this much-loved classic
Vegetarian gnocchi
Brimming with mushrooms, this veggie feast is a moreish choice for meat-free Mondays
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Greek yoghurt lemon cheesecake
Treat yourself to this deliciously creamy and zingy cheesecake dessert.
Mango chia pudding
Golden mango meets creamy chia for the perfect balance. As well as fibre, chia seeds are a great source of protein and omega-3 fatty acids.
Cheesy pasta bake and roast chicken
A comforting pasta dish that’s perfect for the colder months and ideal for someone going through cancer treatment
Greek turkey burgers with low-fat tzatziki
A healthy alternative to beef, these succulent burgers are perfect for a summer barbecue
Baked vegan cheesecake
A vegan alternative to a baked cheesecake which is also lower in sugar and counts towards your 5 A DAY. Each slice helps you on your way to meet your 30g fibre target too – you can’t say that for most cheesecakes!
Fish pie
A lower-calorie version of a classic family meal, this is how easy it can be to add fish to your diet
Sea bass with spiced red cabbage
Try something new with sea bass – the succulent fish works so well with the sharpness of the red cabbage
Chicken fajitas
This nutrient-rich twist on a Mexican favourite is bursting with flavour
Tofu tacos
This high-protein and high-fibre meal features tofu, a protein-rich soy product that is good for your health
Scrambled tofu with wholemeal toast
Vegan alternative to scrambled eggs. High in protein and suitable for those with egg and dairy milk allergies. Customisable and perfect for using up leftover veg!
Try our recipe generator
In need of inspiration? Enter up to two ingredients from your storecupboard, fridge or freezer and transform them into Cupboard Heroes!