From plate to policy: how can we make schools healthier places to grow up?
Senior Policy Research Manager, Dr Chloe Clifford Astbury, looks at how we can use policy to improve food in and around the places where children spend much of their time.
From plate to policy: how can we make schools healthier places to grow up?
Senior Policy Research Manager, Dr Chloe Clifford Astbury, looks at how we can use policy to improve food in and around the places where children spend much of their time.
Older adults with cancer: designing a diet and activity model of care
This project aims to co-design and test the feasibility of a new diet and physical activity programme for older people with cancer based on their values and needs.
Which fatty acids help people respond better to immunotherapy for lung cancer?
We expect mono- and poly-unsaturated fatty acids to help patients respond to immunotherapy. We also want to identify diets, with the right kinds of fats, that make this treatment most effective
From plate to policy: how can we make schools healthier places to grow up?
Senior Policy Research Manager, Dr Chloe Clifford Astbury, looks at how we can use policy to improve food in and around the places where children spend much of their time.
What’s causing high oesophageal cancer rates among adults in Malawi?
We’re looking at cellular changes to the oesophagus prior to cancer development, with a specific focus on exposure to N-nitrosamines, which may come from fish, pickled and fermented foods, or polluted water
Rising alcohol consumption in East Africa linked to oesophageal cancer
A new study, led by WHO’s International Agency for Research on Cancer (IARC), has identified that alcohol consumption clearly contributes to oesophageal cancer risk in East Africa.
From plate to policy: how can we make schools healthier places to grow up?
Senior Policy Research Manager, Dr Chloe Clifford Astbury, looks at how we can use policy to improve food in and around the places where children spend much of their time.
How cholesterol metabolism disruptions influence breast cancer development
This study examines the link between cholesterol metabolites, lifestyle factors and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
From plate to policy: how can we make schools healthier places to grow up?
Senior Policy Research Manager, Dr Chloe Clifford Astbury, looks at how we can use policy to improve food in and around the places where children spend much of their time.
Impact of dietary energy restriction and exercise on prostate cancer patients
This study will use a newly method to compare the impact of eating less food versus daily exercise on muscle, prostate, and prostate tumour growth responses
From plate to policy: how can we make schools healthier places to grow up?
Senior Policy Research Manager, Dr Chloe Clifford Astbury, looks at how we can use policy to improve food in and around the places where children spend much of their time.
