More on pancreatic cancer
Vitamin D and pancreatic cancer risk
Vitamin D and pancreatic cancer risk
Higher concentrations and dietary intake of vitamin D were not associated with a lower risk of pancreatic cancer.
Defining characteristics to help predict survival from pancreatic cancer
Defining characteristics to help predict survival from pancreatic cancer
This project will aim to define a set of patient traits within patients’ body composition, nutritional status, and inflammatory state that is predictive of postoperative course and survival of pancreatic cancer.
Do sugary drinks increase pancreatic cancer risk?
Do sugary drinks increase pancreatic cancer risk?
We’re funding a new research project to identify the processes linking fructose consumption and pancreatic cancer