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Turn the contents of your fridge into the ingredients for a healthy lifestyle.
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Who doesn’t love a pasta dish? But it can be hard to come up with new, healthy ideas. Let us help…
Spaghetti bolognese with butternut squash
Creamy butternut squash is the perfect addition to this much-loved classic
Tuna spaghetti with green sauce
Use canned tuna to make a healthy and filling dinner
All our recipes
Roast salmon and pesto traybake
This fish dish is packed with Mediterranean flavours and is a great source of omega-3
Chicken and chickpea burgers
A protein-rich supper that’s quick to create on a busy weeknight
Charred sweetcorn salad with a chilli and lime oil
A rollercoaster for the tastebuds
Salmon and cucumber terrine
A stylish and easy to make festive starter, made with a salmon fillet, cream cheese and cucumber ribbons
Roasted garlic dal
This mellow lentil and garlic dish is perfect for a snack, side dish or lunch, and it’s been created by Ryan Riley specially for people with cancer
Vegetable Cumberland pie
Eating a rainbow of fruit and vegetables every day helps protect against cancer – and this potato-topped pie recipe contains 4 of your 5 A DAY portions in one meal.
Lentil chilli bake
A veggie-friendly makeover of your favourite comfort food, with fibre-rich lentils
Tutti frutti sundae
Healthy tutti frutti made with yoghurt not ice cream, with 2 of your 5 A DAY. Plus it’s quick and easy to make
Spicy chicken skewers with pineapple salsa
Kebabs with a great combination of flavours and a spicy kick.
Jazzy beans on toast
Baked beans can be surprisingly high in salt and sugar. Making your own beans on toast is simple; it lowers the sugar and salt content as well as adding two of your 5 A DAY
Lemon-spiced chicken casserole
A delicious Moroccan-inspired casserole that’s bursting with flavour and goodness
Try our recipe generator
In need of inspiration? Enter up to two ingredients from your storecupboard, fridge or freezer and transform them into Cupboard Heroes!