Home Living well Eating well All recipes

All recipes

Turn the contents of your fridge into the ingredients for a healthy lifestyle.

Spring into action

Who doesn’t love a pasta dish? But it can be hard to come up with new, healthy ideas. Let us help…

Rainbow tuna pasta pots

Two glass jars filled with layered salad ingredients, including fusilli pasta, chopped tomatoes, tuna, sweetcorn, avocado, and shredded lettuce. Fresh basil leaves and tomatoes are scattered on the table around the jars.

Rainbow tuna pasta pots

Brighten up your lunch with these quick and easy pasta pots

1 ratings

Spaghetti with trout and spinach in a lemon and dill sauce

This recipe includes one of your recommended portions of oily fish each week, as well as having a delicious citrus twist

1 ratings

Lemon, basil and mint pesto pasta

Two plates of orecchiette pasta tossed with green pesto sauce and rocket leaves are set on a light blue, rustic wooden surface. A fork rests on one of the plates.

Lemon, basil and mint pesto pasta

A tangy, delicious and flavourful dish! And the wholemeal pasta provides you with a great source of fibre

8 ratings

More pasta recipes

All our recipes

Meal type
- Breakfast
- Desserts
- Drinks
- Mains
- Sides
- Snacks
Category
- Bakes and cakes
- BBQ
- Beans and pulses
- Budget
- Casseroles
- Chicken & turkey
- Christmas
- Dips, sauces and marinades
- Leftovers
- Pasta
- Quick
- Recipes for people with cancer
- Red meat
- Rice
- Roasts
- Ryan Riley
- Salads
- Sandwiches
- Slow cooker
- Soups
- Suitable for young cooks
Diet type
- Dairy-free
- Gluten-free
- Pescatarian
- Vegan
- Vegetarian
Cuisine
- Chinese
- French
- Greek
- Indian
- Italian
- Mediterranean
- Mexican
- Middle Eastern
- Moroccan
- Spanish
- Thai

Clear Filters

Leek and potato Spanish omelette

A sliced Spanish omelette with potatoes, garnished with chopped green herbs, on a white plate. One slice is served separately on a red plate, placed on a blue placemat over a rustic wooden table.

Leek and potato Spanish omelette

A pastry-free vegetarian quiche that’s ready in minutes – cooking for one couldn’t be easier

1 ratings

Fruity Moroccan chicken traybake

A tray of baked chicken pieces with orange slices, red onions, and chunks of squash, garnished with fresh coriander leaves.

Fruity Moroccan chicken traybake

Butternut squash, carrot, orange and apricot make this a fragrant and zesty dish

1 ratings

Turkey and courgette burgers

Two grilled chicken burgers with lettuce, tomato, and tzatziki sauce are served on wholemeal buns, garnished with fresh mint, and placed on a wooden board with lemon wedges and extra sauce on the side.

Turkey and courgette burgers

Using lean turkey mince is a great, healthier alternative to red meat – and the lemon zest and juice add a freshness to a usually heavy BBQ meal

2 ratings

No-cook nut balls

These no-cook nut balls are vegan, high in fibre and easy to prepare in advance. They make a convenient, nutritious afternoon snack. Not suitable for children under five due to their shape and size.

4 ratings

Turkey and mushroom risotto

Turkey and mushroom risotto

Use leftover turkey to make this warming risotto. Its soft texture makes it ideal for those living with cancer

1 ratings

Baked sweet potato with smoky chickpeas

A baked sweet potato topped with chickpeas, spinach, tomato sauce, and a dollop of soured cream, garnished with fresh herbs, served on a grey plate.

Baked sweet potato with smoky chickpeas

Pulses, such as the chickpeas in this recipe, are a great source of fibre and count towards your 5 A DAY, too

5 ratings

Smoky sardine stuffed peppers

Two red pepper halves filled with a seasoned rice and vegetable mixture, garnished with chopped herbs, sit on a baking tray with scattered bits of filling around them.

Smoky sardine stuffed peppers

Get hooked on fish with this super stuffed red pepper recipe, with oily fish and store cupboard ingredients

5 ratings

Roast squash with pomegranate

A plate of roasted squash slices garnished with crumbled cheese, pomegranate seeds, and fresh herbs, presented on a light-coloured surface.

Roast squash with pomegranate

With juicy pomegranate and tangy coriander, this side will enhance any roast

Rate this recipe

Sweetcorn and avocado soup

Avocado adds depth and creaminess to this veggie soup

1 ratings

Chicken tikka masala

A bowl of colourful chicken curry with peppers, topped with fresh coriander and a dollop of yoghurt, sits next to a dish of cooked rice. The bowl has decorative handles and is placed on a textured surface.

Chicken tikka masala

A twist on one of Britain’s favourite dishes, which contains 3 of your 5 A DAY

3 ratings

Banana and peanut butter flapjacks

A stone plate filled with homemade granola bars sits on a grey table. Two glass bottles of milk and a white jug are in the background. A butter knife rests on a folded grey serviette beside the plate.

Banana and peanut butter flapjacks

A tempting snack that’s easy to nibble on and rich in calories

42 ratings

Grilled red mullet on toast with tomato pickle

A plated dish featuring a cooked fish fillet on grilled bread, garnished with rocket and served with roasted cherry tomatoes and a tomato-based sauce.

Grilled red mullet on toast with tomato pickle

This tasty fish combines with tangy pickle for an unforgettable dinner

1 ratings

1 … 20 21 22 … 35

An illustration of healthy foods and drinks, inspired by Healthy recipe ideas WCRF, including a cup of tea, blueberries, water bottles, eggs, apples, beetroot, avocado, fish with lime, edamame, a scoop of powder and a jug of iced tea.

Try our recipe generator

In need of inspiration? Enter up to two ingredients from your storecupboard, fridge or freezer and transform them into Cupboard Heroes!

Give it a go

Preventing cancer. Saving lives

While society continues to search for a cure, our prevention and survival work helps people to live longer, healthier lives – free from the devastating effects of cancer.