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Curry recipes

Full of flavour and packed with vitamins and nutrients, our curry recipes are easy to follow and aim to make healthy meals fun and delicious. Whether you want a veggie curry, a fish curry or a meat curry, we’ve got you covered.

Featured recipes

Turkey and chickpea curry
A metal bowl filled with chicken tikka masala garnished with cream and a sprig of coriander, next to a bowl of cooked rice on a woven placemat.

Turkey and chickpea curry

Great for leftovers
Chickpea, quinoa and turmeric curry
A bowl filled with a vibrant yellow curry featuring sliced potatoes, spinach leaves, and a creamy sauce, placed on a light textured surface.

Chickpea, quinoa and turmeric curry

Love the colour
Thai veggie curry
A bowl of brown rice topped with colourful sautéed vegetables, including red and green peppers, carrots, aubergine, and broccoli, on a light wooden table with a fork beside the bowl.

Thai veggie curry

Fresh and zingy

More curry dishes

Butterbean and spinach curry
Butterbean and spinach curry

Butterbean and spinach curry

A tasty vegan curry recipe, packed with spice and goodness

13 ratings
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Butternut squash, chickpea & spinach curry
A white bowl filled with a colourful chickpea, spinach, and vegetable stew garnished with coriander, with a bowl of rice blurred in the background.

Butternut squash, chickpea & spinach curry

This comforting butternut squash and chickpea curry is ready in half an hour and makes a great mid-week meal.

7 ratings
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Chana dal
A metal bowl filled with yellow lentil dahl, garnished with mint leaves. In the background, there are small bowls of red and yellow spices, and fresh ginger on a yellow cloth.

Chana dal

A delicious blend of warming spices makes this Indian classic a standout dish

2 ratings
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Chicken tikka masala
A bowl of colourful chicken curry with peppers, topped with fresh coriander and a dollop of yoghurt, sits next to a dish of cooked rice. The bowl has decorative handles and is placed on a textured surface.

Chicken tikka masala

A twist on one of Britain’s favourite dishes, which contains 3 of your 5 A DAY

3 ratings
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Chickpea and aubergine curry
A yellow bowl filled with a colourful vegetable curry featuring chickpeas, green beans, aubergine, tomatoes, and coriander. A spoon rests in the bowl. Brown rice, limes, a lemon, and fresh vegetables are nearby.

Chickpea and aubergine curry

Using only 6 ingredients, this easy vegan curry with chickpeas is a great way to use up aubergine

3 ratings
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Vegetable samosas
Four baked triangular pastries on a baking tray lined with baking parchment, with one pastry slightly open to reveal a colourful vegetable filling including carrots and greens. The tray is on a white marble surface.

Vegetable samosas

These veggie samosas are quick and easy to make, tasty to eat and healthy too.

4 ratings
Try today
Chickpea, quinoa and turmeric curry
A bowl filled with a vibrant yellow curry featuring sliced potatoes, spinach leaves, and a creamy sauce, placed on a light textured surface.

Chickpea, quinoa and turmeric curry

Deliciously Ella’s potato curry dish is bursting with the flavours of ginger and chilli

25 ratings
Try it today
Coronation chicken
An open-faced sandwich with mixed greens and a creamy chicken salad on wholegrain toast, served on a colourful patterned plate.

Coronation chicken

A delicious twist on a lunchtime classic

3 ratings
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Coronation chicken sandwiches
Two halves of a curried chickpea salad sandwich stacked on a wooden board, with wholegrain bread and a creamy yellow filling mixed with chopped vegetables. A wooden skewer holds the sandwich together.

Coronation chicken sandwiches

A twist on the royal-inspired dish, created to celebrate the accession of Elizabeth II

4 ratings
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