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The facts about weight

This factsheet explains why being a healthy weight is good for your health and gives practical tips on eating well and staying active to achieve a healthier weight

Weight factsheet

Publication review date: December 2027

Weight factsheet

One of World Cancer Research Fund’s Cancer Prevention Recommendations is to be a healthy weight. Being a healthy weight can reduce the risk of at least 13 cancers.

This factsheet explains:

  • What a healthy weight is
  • Why being a healthy weight is important for your health
  • How to achieve a healthier weight through diet and lifestyle

The facts about being physically active

This factsheet explains how being more active can help reduce your risk of cancer

An infographic titled “The Facts About Being Physically Active” with tips on what counts as physical activity, benefits of being active, and recommended weekly exercise, featuring drawings of trainers and a pedometer.

Publication review date: December 2026

Physical activity factsheet

One of World Cancer Research Fund’s Cancer Prevention Recommendations is to be physically active.

This factsheet explains:

  • Why exercising is good for your health
  •  How much exercise you should aim for and what counts
  • Tips on getting more active in your daily life

Green plant foods

Stick up our factsheet at home or at school and be inspired to eat more green food, from okra to grapes.

Poster titled Green Plant Foods with a collage of various green fruits and vegetables, each labelled with its name, such as celery, lettuce, broccoli, kiwi, green grapes, and green apple. Text encourages learning about green foods.

White plant foods

Stick up our factsheet at home or at school and be inspired to eat more white food, from butterbeans to celeriac.

Poster titled White Plant Foods features various white fruits and vegetables (e.g., cauliflower, garlic, potato, coconut, onion, mushroom) each with short facts. Includes colourful speech bubbles and a cartoon character at the top.

Yellow plant foods

Stick up our factsheet at home or at school and be inspired to eat more red food, from corn on the cob to polenta.

A colourful poster titled Yellow Plant Foods shows various yellow fruits and vegetables with facts about each, such as bananas, sweetcorn, squash, peppers, lemons, and pineapples. Speech bubbles share fun nutrition tips.

Orange plant foods

Stick up our factsheet at home or at school and be inspired to eat more orange food, from physalis to peppers.

Poster showing various orange plant foods like pumpkin, carrot, mango, papaya, cantaloupe, orange, and sweet potato, each labelled with fun facts. Title reads Orange Plant Foods. Bottom text: Eat Move Learn.

Red plant foods factsheet

Stick up our factsheet at home or at school and be inspired to eat more red food, from plums to pomegranate seeds.

An educational poster displays various red plant foods arranged in the shape of the letter R. Each food has a label and fun fact, set against a colourful background encouraging healthy eating.

Handy herbs factsheet

Find out all about herbs, which are very useful plants you use to add flavour to food when cooking.

A colourful educational poster titled Handy Herbs features cartoon images and descriptions of basil, bay leaf, dill, parsley, mint, rosemary, sage, and tarragon, with tips on using herbs in cooking.

Spectacular spices factsheet

Find out about the spices used in cooking all over the world to add flavour to dishes. Plus visit Eat Move Learn to check out our spice challenge!

A colourful infographic titled “Spectacular Spices” features cartoon spices, descriptions, and fun facts about cardamom, cinnamon, cumin, ginger, lemongrass, nutmeg, paprika, and saffron, aimed at educating children.

The facts about processed meat

This factsheet explains how reducing how much processed meat you eat can help reduce cancer risk

Processed meat factsheet

Publication review date: March 2026

Processed meat factsheet

One of World Cancer Research Fund’s Cancer Prevention Recommendations is to eat little or no processed meat, as there is strong evidence that eating too much increases the risk of bowel cancer.

This factsheet explains:

  • What processed meat is
  • The link between processed meat and cancer
  • Practical tips to help you cut down on processed meat

The facts about fibre

Our fibre factsheet explains the importance of fibre for your health and how to get more in your diet.

An infographic titled The Facts About Fibre explains fibre benefits, sources, daily requirements, and portion sizes. It features text, icons of fruit and grains, and the World Cancer Research Fund logo on a light blue background.
Logo with text Trusted Information Creator next to a large green tick. Below, in italics, it reads Patient Information Forum. The design is enclosed by a turquoise outline.
Publication date: November 2025
Next review date: November 2028

 


 

Fibre factsheet

Eating more fibre is one of the best ways to improve your health and can help reduce the risk of cancer. But what exactly is fibre and why is it so important?

This factsheet explains:

  • What fibre is
  • Why a fibre-rich diet is important for your health
  • How much fibre you should eat each day
  • What foods are a good source of fibre
  • How to get more fibre in your diet

The facts about alcohol

This factsheet explains how limiting how much alcohol you drink can help reduce your risk of cancer

Infographic titled “The Facts About Alcohol,” explaining what alcohol is, its link to increased cancer risk, and recommended alcohol guidelines. Features illustrations of drinks and the World Cancer Research Fund logo.
Logo with text Trusted Information Creator next to a large green tick. Below, in italics, it reads Patient Information Forum. The design is enclosed by a turquoise outline.
Publication date: July 2023
Next review date: July 2026

 


 

Alcohol factsheet

One of World Cancer Research Fund’s Cancer Prevention Recommendations is to limit how much alcohol you drink, as there is strong scientific evidence that drinking alcohol increases the risk of 7 cancers.

This factsheet explains:

  • What alcohol is
  • Why you should be drinking less alcohol to support your health
  • Tips on how to cut down on how much alcohol you drink