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Who doesn’t love a pasta dish? But it can be hard to come up with new, healthy ideas. Let us help…

Lemon, basil and mint pesto pasta

Two plates of orecchiette pasta tossed with green pesto sauce and rocket leaves are set on a light blue, rustic wooden surface. A fork rests on one of the plates.

Lemon, basil and mint pesto pasta

A tangy, delicious and flavourful dish! And the wholemeal pasta provides you with a great source of fibre

8 ratings

Cajun salmon with spicy tomato pasta

A plate of cooked salmon fillet served on a bed of spaghetti with sautéed spinach and cherry tomato halves. A folded serviette is beside the plate.

Cajun salmon with spicy tomato pasta

A tasty weeknight dinner that’s ready in 20 minutes

4 ratings

Easy vegetarian lasagne

Get ready to make veggie lasagne with your family! It’s filled with tasty ingredients and a great way to enjoy a healthier version of lasagne

2 ratings

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Tuscan pork and kale soup

A cast iron frying pan filled with a hearty stew made of tomatoes, leafy greens, chunks of meat, and garnished with fresh parsley, sits on a light wooden surface surrounded by vegetables and lemon halves.

Tuscan pork and kale soup

Our tomato, pork and kale soup recipe is a filling winter warmer that uses the leanest cut of pork: the loin

1 ratings

Spaghetti with trout and spinach in a lemon and dill sauce

This recipe includes one of your recommended portions of oily fish each week, as well as having a delicious citrus twist

1 ratings

Pasta e fagioli

A bowl of pasta with rigatoni, chickpeas, cauliflower, carrots, and tomatoes in a tomato-based sauce, served with fresh spinach and cabbage on the side, on a grey textured cloth.

Pasta e fagioli

A chunky vegetable, bean and pasta dish that’s great for all the family

2 ratings

Mexican chicken salad

A wooden bowl filled with salad containing sliced chicken, cherry tomatoes, sweetcorn, kidney beans, shredded lettuce, and two lime halves. A fork and knife rest at the side. Small bowls of dressing and chopped vegetables are nearby.

Mexican chicken salad

A taste of Mexico in a bowl

2 ratings

Pineapple dip

A bowl of creamy yoghurt raita topped with chopped nuts, placed on a striped white and blue cloth next to a spoon and a wooden surface, with sliced cucumbers partially visible.

Pineapple dip

A sweeter snack that’s a good alternative to hummus or guacamole

1 ratings

Mushroom and broccoli soup

Two bowls of creamy soup with broccoli, mushrooms, chicken, red chilli slices, and coriander, served on blue plates with patterned spoons. Spring onions and red chilli are on a plate in the background.

Mushroom and broccoli soup

This soup uses ginger and garlic to create a beautifully aromatic base flavour

5 ratings

Tortilla pizza

A thin-crust pizza topped with melted cheese, red peppers, red onions, mushrooms, and fresh herbs, served on a white wooden surface with a folded cloth serviette nearby.

Tortilla pizza

Make healthy, homemade pizza in just 20 minutes with this easy vegetarian recipe

1 ratings

Rice pudding with spicy cinnamon pears

Liven up a favourite dessert with tender, lightly spiced pears

2 ratings

Spinach and sweet potato curry

A hearty one-pot vegan curry

12 ratings

Black bean soup

Our bean soup recipe is a healthier twist on Tex-Mex refried beans

2 ratings

Butterbean and spinach curry

A tasty vegan curry recipe, packed with spice and goodness

13 ratings

Lighter lasagne with aubergine pasta

A baked dish of cheesy vegetable lasagne sits in a white, blue-edged dish, topped with melted cheese and black pepper. A serving spoon rests inside, and some grated cheese is visible in a bowl nearby.

Lighter lasagne with aubergine pasta

This low-carb alternative to lasagne is lower in calories but packed with flavour

5 ratings

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An illustration of healthy foods and drinks, inspired by Healthy recipe ideas WCRF, including a cup of tea, blueberries, water bottles, eggs, apples, beetroot, avocado, fish with lime, edamame, a scoop of powder and a jug of iced tea.

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