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Turn the contents of your fridge into the ingredients for a healthy lifestyle.
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Who doesn’t love a pasta dish? But it can be hard to come up with new, healthy ideas. Let us help…
Tuna spaghetti with green sauce
Use canned tuna to make a healthy and filling dinner
Lighter lasagne with aubergine pasta
This low-carb alternative to lasagne is lower in calories but packed with flavour
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Roasted garlic ramiro peppers
Sweet peppers bursting with garlicky tomatoes and baked to perfection
Marmite pasta with porcini and lemon breadcrumbs
This dish is inspired by a Nigella Lawson classic
Spaghetti with salmon and spinach
This quick and healthy pasta dish, inspired by Swedish gravlax, is a tasty way to eat more oily fish
Broccoli, chickpea and pesto bowl
Nutritionist and cookery writer Madeleine Shaw shares one of her favourite recipes
Roasted red pepper houmous
Sweet red pepper adds a touch of vibrancy to this popular high protein dip.
Individual apple and strawberry crumbles
A healthier version of Britain’s much-loved fruit crumble, use deep-sided ramekins to fit in more fruit
Paprika chicken drumsticks
All the taste of a takeaway at a fraction of the cost and with no added salt
Courgette and sweetcorn fritters with tomato salsa
A simple and versatile vegetarian main
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