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Turn the contents of your fridge into the ingredients for a healthy lifestyle.
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Who doesn’t love a pasta dish? But it can be hard to come up with new, healthy ideas. Let us help…
Rainbow tuna pasta pots
Brighten up your lunch with these quick and easy pasta pots
Tuna spaghetti with green sauce
Use canned tuna to make a healthy and filling dinner
Salmon pasta salad
With crunchy sugar snap peas and sweet cherry tomatoes, this zingy salad is great for lunchboxes and picnics
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Moroccan-spiced squash with chickpeas
This vibrant dish is packed with tasty veggies rich in antioxidants, Moroccan flavours and pomegranates
Mackerel and sweetcorn pasta
Not only is this is a budget-busting recipe, but it’s highly adaptable depending on what you have in your store cupboard
Miso sweetcorn soup with harissa butter toast
The sweetness of sweetcorn is boosted by the savoury umami to make a balanced and comforting soup for people living with cancer
Mushroom and broccoli soup
This soup uses ginger and garlic to create a beautifully aromatic base flavour
Chestnut loaf
Thrill the vegetarians around the Christmas dinner table with this sumptuous nut loaf recipe
Red kidney bean enchiladas
A low-cost, Mexican-inspired meal that can be on the table in under 30 minutes
Spaghetti bolognese with butternut squash
Creamy butternut squash is the perfect addition to this much-loved classic
Chocolate and avocado brownies
Dark fudgy brownies to enjoy at home or on the go
Vegetarian stuffed peppers
Tender peppers packed with beans, mushrooms and goat’s cheese, this makes a healthy and delicious vegetarian meal. Pulses are a great source of fibre too
Chicken cassoulet
A healthier twist on a French classic, this one-pot chicken cassoulet can be served up in just half an hour or slow-cooked.
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In need of inspiration? Enter up to two ingredients from your storecupboard, fridge or freezer and transform them into Cupboard Heroes!