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Turn the contents of your fridge into the ingredients for a healthy lifestyle.
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Who doesn’t love a pasta dish? But it can be hard to come up with new, healthy ideas. Let us help…
Spaghetti tuna bolognese
This bolognese uses tuna instead of beef mince, and fish is important to eat because it has lots of nutrients like omega-3 and vitamin D
Basil and mushroom cannelloni with harissa ricotta
Cavolo nero is full of nutrients such as vitamins A and C, B-vitamins such as folate, and vitamin K
Spaghetti bake with butter beans
A flavourful veggie twist on a classic one-pot dish
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Peri peri turkey kebabs
Succulent turkey and colourful tomatoes will be a great change from traditional BBQ food.
Udon noodle salad
Packed full of Japanese goodness, this salad makes a fabulous packed lunch
Apple and carrot smoothie
Have smoothies as a snack or with toast and cereal at breakfast
Caribbean fish stew
A hearty and healthy fish stew with vibrant flavours of the Caribbean
Maple brulee pears with coconut yoghurt
A healthier alternative to your typical crème brûlée, this sweet treat offers one of your 5 A DAY and tastes great.
Super green salad
This super salad packs a crunch, with seeds, lots of veg and protein-filled chickpeas
Berry trifle
This alcohol-free feast will become a firm favourite. Satisfy trifle cravings within this low-fat and low-sugar recipe.
Homemade fish cakes
These grilled fishcakes are much lower in fat and calories than fried versions
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