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Turn the contents of your fridge into the ingredients for a healthy lifestyle.
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Who doesn’t love a pasta dish? But it can be hard to come up with new, healthy ideas. Let us help…
Spaghetti tuna bolognese
This bolognese uses tuna instead of beef mince, and fish is important to eat because it has lots of nutrients like omega-3 and vitamin D
Pasta with easy green sauce
Although delicious, a classic pesto doesn’t contain a portion of your 5 A DAY, but this recipe does. It’s full of protein too so it’s great for growing children
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Sweet potato hash with poached eggs
Breakfast just got better with this nutritious veggie feast
Chicken fajitas
This nutrient-rich twist on a Mexican favourite is bursting with flavour
Spiced apple warmer
Toast to good health with this festive mocktail evoking memories of Christmas markets and mulled cider
Chicken casserole
A warm and nourishing chicken casserole featuring tender vegetables, gentle spices, and a crunchy topping
Gobi aloo (cauliflower and potato curry)
This popular Indian dish completely transforms cauliflower
Jazzy beans on toast
Baked beans can be surprisingly high in salt and sugar. Making your own beans on toast is simple; it lowers the sugar and salt content as well as adding two of your 5 A DAY
Soured cream, pea and mint baked potatoes
Soothing soured cream, silky-soft potatoes and mild but umami-rich peas make this a comforting dauphinoise recipe for people with cancer
Rainbow tuna pasta pots
Brighten up your lunch with these quick and easy pasta pots
Chickpea, quinoa and turmeric curry
Deliciously Ella’s potato curry dish is bursting with the flavours of ginger and chilli
Butterbean and spinach curry
A tasty vegan curry recipe, packed with spice and goodness
Tzatziki dip
Homemade tzatziki is a delicious and light yoghurt and cucumber dip, and it makes a great snack for the kids with veg sticks.
Try our recipe generator
In need of inspiration? Enter up to two ingredients from your storecupboard, fridge or freezer and transform them into Cupboard Heroes!