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Turn the contents of your fridge into the ingredients for a healthy lifestyle.
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Who doesn’t love a pasta dish? But it can be hard to come up with new, healthy ideas. Let us help…
Lighter lasagne with aubergine pasta
This low-carb alternative to lasagne is lower in calories but packed with flavour
Spaghetti with salmon and spinach
This quick and healthy pasta dish, inspired by Swedish gravlax, is a tasty way to eat more oily fish
Marmite pasta with porcini and lemon breadcrumbs
This dish is inspired by a Nigella Lawson classic
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Ginger zinger
This alcohol-free zesty combination of ginger and lime is low in calories but bursting with flavour.
Baked sweet potato with smoky chickpeas
Pulses, such as the chickpeas in this recipe, are a great source of fibre and count towards your 5 A DAY, too
Leftover roast soup
This recipe is a simple and tasty way to use up your roast dinner leftovers
Salmon, bean and pea fishcake bites
Delicious bites that are low in sugar and salt. Bake in the oven then take on your next picnic
Salmon and cucumber terrine
A stylish and easy to make festive starter, made with a salmon fillet, cream cheese and cucumber ribbons
Cauliflower cheese monsters
Get creative when cooking with kids by making cheese and pasta monsters
Leek and potato Spanish omelette
A pastry-free vegetarian quiche that’s ready in minutes – cooking for one couldn’t be easier
Hunter’s chicken casserole
A long walk will work up an appetite for this healthy casserole
Parsnip and celeriac bake
Mix the natural sweetness of these two earthy vegetables with the sharpness of mustard and cheese to create a wonderfully balanced autumnal dish.
Tuna spaghetti with green sauce
Use canned tuna to make a healthy and filling dinner
Try our recipe generator
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