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Turn the contents of your fridge into the ingredients for a healthy lifestyle.
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Who doesn’t love a pasta dish? But it can be hard to come up with new, healthy ideas. Let us help…
Spaghetti with salmon and spinach
This quick and healthy pasta dish, inspired by Swedish gravlax, is a tasty way to eat more oily fish
Chicken chow mein
We love this simple, tasty, Asian-inspired meal that takes no time at all to get on the table
Spaghetti with trout and spinach in a lemon and dill sauce
This recipe includes one of your recommended portions of oily fish each week, as well as having a delicious citrus twist
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Chocolate and avocado brownies
Dark fudgy brownies to enjoy at home or on the go
Leftover roast soup
This recipe is a simple and tasty way to use up your roast dinner leftovers
Fluffy wholemeal pancakes
These wonderful little pancakes make a comforting weekend breakfast
Spinach and potato frittata
A versatile and healthy Italian omelette that can be enjoyed at any time
Chicken and chickpea burgers
A protein-rich supper that’s quick to create on a busy weeknight
Strawberry frozen yoghurt
A refreshing and healthy summer cooler – a perfect alternative to ice cream
Baked fish with garden greens
Use cod or pollock with mangetout, petit pois & watercress for a vibrant, healthy version of homemade fish and chips. Serves 1. Prep time: 20mins
Berry trifle
This alcohol-free feast will become a firm favourite. Satisfy trifle cravings within this low-fat and low-sugar recipe.
Soured cream, pea and mint baked potatoes
Soothing soured cream, silky-soft potatoes and mild but umami-rich peas make this a comforting dauphinoise recipe for people with cancer
Mediterranean spaghetti
A vegetarian pasta dish with kidney beans and Mediterranean vegetables
Caramelised mango, chilli and lime
Served with cinnamon yoghurt, try this fantastic fusion of sweet and sharp flavours
Fruity muesli
Power up your day with this wonderful, nutty muesli topped with juicy fruit
Try our recipe generator
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