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Turn the contents of your fridge into the ingredients for a healthy lifestyle.
Spring into action
Who doesn’t love a pasta dish? But it can be hard to come up with new, healthy ideas. Let us help…
Salmon pasta salad
With crunchy sugar snap peas and sweet cherry tomatoes, this zingy salad is great for lunchboxes and picnics
Mediterranean spaghetti
A vegetarian pasta dish with kidney beans and Mediterranean vegetables
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Piccalilli chicken
A new take on chicken supper, with mustard, turmeric and maple syrup
Parsnip and lentil salad
A great way to use up leftover roast vegetables, the fibre and protein-rich lentils also contribute to your 5 A DAY.
Sweet and sour chicken
A healthier version of a Chinese takeaway favourite providing more than two of your 5 A DAY
Fry-less fry-up
Treat yourself to this healthier alternative to the traditional fry-up
Prawn cocktail with homemade sauce
An unforgettable low-calorie take on a classic that will appeal to your tastebuds.
Turkey and chickpea curry
Make your curry night a healthy one with this fibre and protein-packed turkey and chickpea speciality
Chicken stir fry
A quick, easy and tasty substitute for your local takeaway dish
Sea bass with spiced red cabbage
Try something new with sea bass – the succulent fish works so well with the sharpness of the red cabbage
Egg fried rice
This healthy twist on a Chinese takeaway classic is simple and delicious
Garam masala crumbed cod
Served with a salt and vinegar cucumber salad for a moreish tangy taste
Vegetable samosas
These veggie samosas are quick and easy to make, tasty to eat and healthy too.
Try our recipe generator
In need of inspiration? Enter up to two ingredients from your storecupboard, fridge or freezer and transform them into Cupboard Heroes!