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Turn the contents of your fridge into the ingredients for a healthy lifestyle.
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Who doesn’t love a pasta dish? But it can be hard to come up with new, healthy ideas. Let us help…
Spaghetti bake with butter beans
A flavourful veggie twist on a classic one-pot dish
Spaghetti with trout and spinach in a lemon and dill sauce
This recipe includes one of your recommended portions of oily fish each week, as well as having a delicious citrus twist
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Mediterranean chickpea salad
Mouth-watering flavours of the Mediterranean that you can enjoy at home
Vegetarian gnocchi
Brimming with mushrooms, this veggie feast is a moreish choice for meat-free Mondays
Ginger zinger
This alcohol-free zesty combination of ginger and lime is low in calories but bursting with flavour.
Kentish pork casserole
Try this flavoursome casserole with its perfect combination of pork and apple
Sweet potato pancakes with carrot and onion
Brighten up your brunch with these sweet and savoury pancakes; perfect with chicken, fish or veg
Garam masala crumbed cod
Served with a salt and vinegar cucumber salad for a moreish tangy taste
Thai chicken curry with aubergine
Bring aromatic flavours of south-east Asia into your kitchen with this fragrant coconut-based curry
Chickpea and bean casserole
A vegetarian casserole that satisfies the tastebuds
Spaghetti bake with butter beans
A flavourful veggie twist on a classic one-pot dish
Butternut squash, carrot and red lentil soup
Treat yourself to this deliciously hearty winter warmer
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