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Turn the contents of your fridge into the ingredients for a healthy lifestyle.
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Who doesn’t love a pasta dish? But it can be hard to come up with new, healthy ideas. Let us help…
Spaghetti bolognese
This version is much healthier but is still incredibly tasty
Mackerel and sweetcorn pasta
Not only is this is a budget-busting recipe, but it’s highly adaptable depending on what you have in your store cupboard
Lighter lasagne with aubergine pasta
This low-carb alternative to lasagne is lower in calories but packed with flavour
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Piccalilli chicken
A new take on chicken supper, with mustard, turmeric and maple syrup
Ginger zinger
This alcohol-free zesty combination of ginger and lime is low in calories but bursting with flavour.
Spaghetti tuna bolognese
This bolognese uses tuna instead of beef mince, and fish is important to eat because it has lots of nutrients like omega-3 and vitamin D
Paprika chicken drumsticks
All the taste of a takeaway at a fraction of the cost and with no added salt
Fish pie
A lower-calorie version of a classic family meal, this is how easy it can be to add fish to your diet
Mediterranean spaghetti
A vegetarian pasta dish with kidney beans and Mediterranean vegetables
Greek stuffed peppers
Tender peppers packed with Mediterranean flavours, this healthy and vegetarian meal is easy to make
Courgette and sweetcorn fritters with tomato salsa
A simple and versatile vegetarian main
Pasta with easy green sauce
Although delicious, a classic pesto doesn’t contain a portion of your 5 A DAY, but this recipe does. It’s full of protein too so it’s great for growing children
Lentil chilli bake
A veggie-friendly makeover of your favourite comfort food, with fibre-rich lentils
Warm almond peaches
These luscious peaches are filled with a sweet and creamy almond filling
Miso chicken wraps with pickled cucumber tzatziki
This recipe is high in protein and a good source of phosphorus, zinc and iron. Perfect for those going through treatment
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