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Turn the contents of your fridge into the ingredients for a healthy lifestyle.
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Who doesn’t love a pasta dish? But it can be hard to come up with new, healthy ideas. Let us help…
Tuna spaghetti with green sauce
Use canned tuna to make a healthy and filling dinner
Spaghetti tuna bolognese
This bolognese uses tuna instead of beef mince, and fish is important to eat because it has lots of nutrients like omega-3 and vitamin D
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Tray-roasted cod
There’s nothing better than cooking with fresh and seasonal produce
Vegan sausage rolls
This recipe uses vegan filo pastry and we’ve swapped out the pork for nutritious lentils and mushrooms
Mackerel and sweetcorn pasta
Not only is this is a budget-busting recipe, but it’s highly adaptable depending on what you have in your store cupboard
Peach iced tea
Don’t fancy a hot cup of tea at your summer garden party? We have the answer
Mulled wine-less
Full of festive flavours and alcohol free, this warming alternative to mulled wine is a Christmas essential.
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