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Turn the contents of your fridge into the ingredients for a healthy lifestyle.
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Who doesn’t love a pasta dish? But it can be hard to come up with new, healthy ideas. Let us help…
Meat-free lasagne
Completely transform this indulgent classic with a few simple swaps
Mediterranean spaghetti
A vegetarian pasta dish with kidney beans and Mediterranean vegetables
Spaghetti bolognese with butternut squash
Creamy butternut squash is the perfect addition to this much-loved classic
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Chicken cassoulet
A healthier twist on a French classic, this one-pot chicken cassoulet can be served up in just half an hour or slow-cooked.
Kale and lentil stew
A tasty and hearty stew packed with vitamin-rich vegetables
Mackerel and sweetcorn pasta
Not only is this is a budget-busting recipe, but it’s highly adaptable depending on what you have in your store cupboard
Chickpea and aubergine curry
Using only 6 ingredients, this easy vegan curry with chickpeas is a great way to use up aubergine
Fruity yoghurt with warm oats
Kids can help prepare this fruity treat for breakfast or dessert
Try our recipe generator
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