All recipes
Turn the contents of your fridge into the ingredients for a healthy lifestyle.
Festive favourites
From warming mains, to super sides and marvellous cocktails, we’ve got a Christmas recipe for you to try
Turkey and mushroom risotto
Use leftover turkey to make this warming risotto. Its soft texture makes it ideal for those living with cancer
Virgin Mary
Quench your thirst with this delicious mocktail version of a Bloody Mary, which counts as one of your 5 A DAY
Rice pudding with spicy cinnamon pears
Liven up a favourite dessert with tender, lightly spiced pears
All our recipes
Homemade chicken kievs
Lighten up this family favourite with a light garlic and herb cream cheese filling with less fat, salt and sugar
Banana ‘n’ berry ice lollies
Cool down with these berry tasty homemade fruit lollies
Houmous and beetroot salsa wraps
These vegan wraps can be made in minutes and are perfect for a lunchbox or an alfresco gathering
Banana and peanut butter flapjacks
A tempting snack that’s easy to nibble on and rich in calories
Salmon with a nut and seed crust
This simple salmon dish is packed with goodness and can help people living with cancer to take in more calories
Basil and mushroom cannelloni with harissa ricotta
Cavolo nero is full of nutrients such as vitamins A and C, B-vitamins such as folate, and vitamin K
Ginger zinger
This alcohol-free zesty combination of ginger and lime is low in calories but bursting with flavour.
Broccoli, chickpea and pesto bowl
Nutritionist and cookery writer Madeleine Shaw shares one of her favourite recipes
Try our recipe generator
In need of inspiration? Enter up to two ingredients from your storecupboard, fridge or freezer and transform them into Cupboard Heroes!