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Turn the contents of your fridge into the ingredients for a healthy lifestyle.
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Who doesn’t love a pasta dish? But it can be hard to come up with new, healthy ideas. Let us help…
Cajun salmon with spicy tomato pasta
A tasty weeknight dinner that’s ready in 20 minutes
Pasta puttanesca
A healthier version of ‘tart’s spaghetti’ that adds a bit of fire to your supper.
Mediterranean spaghetti
A vegetarian pasta dish with kidney beans and Mediterranean vegetables
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Spaghetti bolognese with butternut squash
Creamy butternut squash is the perfect addition to this much-loved classic
Thai chicken curry with aubergine
Bring aromatic flavours of south-east Asia into your kitchen with this fragrant coconut-based curry
Low-fat granola
This homemade granola makes a great topping for low-fat yoghurt and is a great way to control the sugar
Black bean soup
Our bean soup recipe is a healthier twist on Tex-Mex refried beans
Smoky sardine stuffed peppers
Get hooked on fish with this super stuffed red pepper recipe, with oily fish and store cupboard ingredients
Raw fennel salad
This fennel salad is easy to create and goes well with fish or pork, or as a side salad at a BBQ or picnic. It’s so fresh and crunchy with aniseed flavours.
Tray-roasted cod
There’s nothing better than cooking with fresh and seasonal produce
Turkey chilli con carne
Cut down on red meat with this cheaper, healthier chilli con carne recipe, which uses turkey mince
Slow cooker vegetarian moussaka
With yoghurt, eggs and parmesan, this Greek moussaka is a hearty family meal packed with vegetables
Tofu and aubergine wraps
This vegetarian dish is packed with flavour and ideal for anyone living with cancer who’s struggling to enjoy food
Chicken and chickpea burgers
A protein-rich supper that’s quick to create on a busy weeknight
Try our recipe generator
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