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Turn the contents of your fridge into the ingredients for a healthy lifestyle.

Summer sizzles

BBQs are in full swing for the summer. But it can be hard to come up with new, healthy ideas. Let us help…

Prawn skewers

Marinade your king prawns in chilli, cumin, paprika, garlic and lime, and serve with a Mediterranean tomato and mozarella salad to make your BBQ go with a zing.

2 ratings

BBQ banana split with chocolate

A baked banana split open, filled with chocolate and topped with whipped cream, sits on a plate with chopped nuts, fresh raspberries, and a mint sprig. A fork is in the banana.

BBQ banana split with chocolate

A good barbecue deserves a sweet ending

2 ratings

Butter bean and almond dip

A bowl of houmous with swirls of olive oil is served alongside a platter of colourful fresh vegetables, including carrots, red pepper strips, sugar snap peas, and endive leaves.

Butter bean and almond dip

Let my butter bean and almond dip help you dump the junk!

1 ratings

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Tutti frutti surprise

Two clear glasses filled with layered parfaits of strawberries, raspberries, kiwi slices, granola, and creamy yoghurt, with purple flowers in the foreground and green leaves blurred in the background.

Tutti frutti surprise

A beautiful dessert with added crunch

1 ratings

Vegetarian gnocchi

A grey plate with gnocchi, white beans, spinach, mushrooms, and herbs, on a white wooden table. A fork and colourful tulips are beside the plate.

Vegetarian gnocchi

Brimming with mushrooms, this veggie feast is a moreish choice for meat-free Mondays

2 ratings

Kentish pork casserole

A round blue baking dish filled with thinly sliced apples arranged in overlapping circles, sprinkled with herbs and spices, sits on a wooden table beside a metal spoon and a partially sliced green apple.

Kentish pork casserole

Try this flavoursome casserole with its perfect combination of pork and apple

2 ratings

Beef and lentil burritos

Three foil-wrapped burritos, one sliced open to show fillings like chicken, lettuce, and tomato, are arranged on a plate. A striped cloth, half an avocado, and a chopping board with food scraps are nearby.

Beef and lentil burritos

5 ratings

Sweetcorn and avocado soup

Avocado adds depth and creaminess to this veggie soup

1 ratings

Spaghetti with salmon and spinach

Spaghetti with trout and spinach in a lemon and dill sauce recipe

Spaghetti with salmon and spinach

This quick and healthy pasta dish, inspired by Swedish gravlax, is a tasty way to eat more oily fish

2 ratings

Peri peri chicken with spicy jollof-style rice

A vibrant, flavourful take on your favourite takeway dish

9 ratings

Maple brulee pears with coconut yoghurt

Roasted pears in a roasting dish with caramelised edges, served in bowls of creamy custard and garnished with currants and herbs, all set on a yellow and white tablecloth.

Maple brulee pears with coconut yoghurt

A healthier alternative to your typical crème brûlée, this sweet treat offers one of your 5 A DAY and tastes great.

2 ratings

Basil and mushroom cannelloni with harissa ricotta

A blue plate with a serving of vegetable lasagne garnished with fresh basil leaves, placed next to a fork and knife. A baking dish of more lasagne and an orange serviette are in the background.

Basil and mushroom cannelloni with harissa ricotta

Cavolo nero is full of nutrients such as vitamins A and C, B-vitamins such as folate, and vitamin K

4 ratings

Couscous salad

A white dish filled with couscous, topped with green beans, red peppers, tomatoes, black olives, sliced shallots, and cubes of feta cheese, set on a rustic wooden table with glasses and another plate in the background.

Couscous salad

The perfect option for a healthy packed lunch – quick to prepare and bursting with flavour

1 ratings

Banana ‘n’ berry ice lollies

Two berry ice lollies with blue handles rest on ice cubes on clear glass plates, set against a light blue textured background.

Banana ‘n’ berry ice lollies

Cool down with these berry tasty homemade fruit lollies

2 ratings

No-cook nut balls

These no-cook nut balls are vegan, high in fibre and easy to prepare in advance. They make a convenient, nutritious afternoon snack. Not suitable for children under five due to their shape and size.

4 ratings

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An illustration of healthy foods and drinks, inspired by Healthy recipe ideas WCRF, including a cup of tea, blueberries, water bottles, eggs, apples, beetroot, avocado, fish with lime, edamame, a scoop of powder and a jug of iced tea.

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