Can chitin, found in insect shells, help prevent colorectal cancer?
We’re investigating whether chitin, a dietary fibre found in insect shells, can prevent colorectal cancer by changing the gut microbiota, reducing gut inflammation and improving DNA modifications in the colon
Adherence to Mediterranean diet and risk of esophageal, gastric, pancreas, lung and breast cancer
Piet van den Brandt’s research concluded that eating a Mediterranean diet may reduce the risk of lung, postmenopausal breast, oesophagus (squamous cell carcinoma in men), and stomach cancers
Metabolic syndrome, gut microbiome, and breast cancer risk in Sub-Saharan African women
The ABCS study examines how metabolic syndrome and the gut microbiome may impact breast cancer risk in Ghanaian women to support prevention strategies and personalised care in Sub-Saharan Africa
Bridging the gap in physical activity and diet support for breast cancer survivors
The aim of this project is to expand our previous study and improve breast cancer survivors’ exercise, healthy diet habits, quality of life and reduce risk of cancer returning
